The EASIEST and Most Delicious POZOLE ROJO you can ever make at home! Tip: fry the salsa before pouring to pot to enhance all the flavors! Ingredients: 5qt water Salt I used 3 tbsp 1lb pork ribs or neck bones 4 lbs pork shoulder 1/2 onion 4 bay leaves 75-110 oz precooked hominy Fir ny red sauce 15 New Mexico or guajillo chile pods 2 chile anchos 1/4 onion 4 garlic cloves 1 tbsp chicken bouillon 1 tbsp oregano 1 tsp cumin seeds 1 serving of love 💕 #pozole #pozolerojo #easypozole #mexicanrecipes

This pozole rojo recipe (posole) is the most comforting Mexican soup loaded with shredded pork and hominy, spiced with mild, vibrant red chilies and lots of toppings to finish. 😎 On the Blog. Hashtag #chilipeppermadness if you make this recipe: https://www.chilipeppermadness.com/recipes/pozole-rojo/ | Chili Pepper Madness - Big Flavor Recipes

Pozole is a soupy and aromatic one-bowl stew from Mexico, usually served to crowds on special occasions and celebrations such as Christmas, weddings, or birthdays. Learn the Authentic Recipe: www.tasteatlas.com/pozole/recipe Video: @mexicosabrosoydelicioso | TasteAtlas

This is the original recipe on my blog. These days I really do enjoy searing my seasoned pork first before cooking it in the water and aromatics. I feel it adds a lot more flavor to the recipe in the end! I have other variations as well and will be posting them in the coming days! Here is the link https://pinaenlacocina.com/red-chile-pork-pozolepozole-rojo/ #porkpozole | La Piña En La Cocina

Les presentamoos tres recetas para preparar pozoles diferentes: 1) Pozole seco con maíz colorado típico de Colima 2) Pozole rojo con maíz cacahuazintle tradicional en estados como Puebla, Tlaxcala, Estado de México y Morelos. 3) Pozole verde con maíz ancho típico de los jueves pozoleros en Guerrero. Los invitamos a preparar estas deliciosas recetas de pozoles. Cuéntenos cuál es su favorita! Agradecemos a Sonia Ortiz y Cocina al natural por su apoyo y esfuerzo para crear esta serie de videoreceta