It’s the pepperberry that makes Duncan’s mackerel fish cakes (cha ca chien) sweet and fruit with a good peppery kick. This versatile recipe can be served with rice, on a roll, in soup or just on its own as a snack. Find his recipe link in our story highlights! 🌟 #fishcake #chacachien #vietnamesecooking 🎥 @fastrackmediau | SBS Food

Pepperberry is one of the most delicious ways you can pep up your home cooking. On the latest episode of Make It delicious. - Flavours of Australia, Nornie Bero and Darren Robertson share the secret to the best schnitzel ever - a sweet, jammy plum, pepperberry and ginger chutney. Watch the episode and find the recipe details here: bit.ly/43eLYy0 #makeitdelicious #flavoursofaustralia | delicious. Australia

Want to start cooking with native pepperberry, strawberry gum and finger limes but don't know where to start? 🖤💛❤️ Enter Indigenous chef, Sam May, who showcases Australian native ingredients in dishes that come from his history, his ancestry and his heart. He guides Millie through the educational kitchen garden of the William Angliss Institute before cooking up storm! To see Sam's full story (and recipe) tune in to tomorrow night's episode of Gardening Australia! #gardeningaustralia #nrw21 #Mo