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PRINT the recipe: https://www.wyseguide.com/pumpkin-pie-with-chocolate-crust/ If you’re bored of the traditional pumpkin pie, then this chocolate crust version is the one you should make this Thanksgiving! INGREDIENTS For the crust: - 1 1/4 cup all-purpose flour - 1/4 cup Dutch-process cocoa powder - 2 tbsp granulated sugar - 1 tsp kosher salt - 10 tbsp unsalted chilled butter, cubed into 1/2-inch pieces - 1 tsp vanilla extract - 5-6 tbsp ice cold water For the pumpkin filling: - 2 large eggs -

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