Find hundreds of BBQ recipes we've crafted on our wood pellet grills, smokers, and flat top griddles. From classic sides to low & slow cooks, we've got it all.

This Perfect Pulled Pork recipe will show you how to smoke a pork butt low and slow for meat that is so juicy and tender you can easily shred it. Fire up the smoker and make this backyard …

Place the seasoned baby back ribs on the grates of your grill, meat side up, and smoke for 2 hours. After 2 hours, remove from the grill and turn the temperature up to 250°F.

Grill your ribs just how you like them with this easy-to-follow and customizable recipe. These smoked ribs are cooked on the Pit Boss wood pellet smoker with all-natural hardwood pellets …

Get the famous flavor of a classic smokehouse brisket in your own backyard with this low-and-slow brisket recipe! Smoked for over 9 hours and seasoned with Pit Boss GSP Rub, this …

From classic smoked turkey to regional twists on the holiday favorite, we’re bringing you our top five recipes for delicious, juicy turkey. Your holiday turkey inspo starts here:

Complete your next Holiday meal with our perfectly smoked prime rib, fit to feed a crowd. Using your wood pellet grill as an oven, take the mess out of the kitchen this season for a simplified …

In this recipe, beef chuck roast is smoked on the Pit Boss wood pellet grill, then added to a homemade consommé (broth) that's packed full of flavor from dried chiles, garlic, onions, and …

Looking for a pork pellet grill recipe? This grilled pork tenderloin is not only easy to make, but delicious. With smoky flavors only a Pit Boss could deliver. Grilled with olive oil, brown sugar, …

Tired of making traditional hamburgers on your grill? Looking for a decadent recipe for smoked BBQ burgers that will satisfy your guests' cravings? Look no further than this Boss Burger with …