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  1. FODMAP Diet: What You Need to Know - Johns Hopkins Medicine

    FODMAP stands for fermentable oligosaccharides, disaccharides, monosaccharides and polyols, which are short-chain carbohydrates (sugars) that the small intestine absorbs poorly.

  2. Low Fodmap Diet: What it Is, Uses & How to Follow

    Feb 24, 2022 · FODMAP is an acronym for a certain class of carbohydrates, called fermentable short-chain carbohydrates, which are more difficult for people to digest. (The full acronym …

  3. Low FODMAP diet: MedlinePlus Medical Encyclopedia

    Jul 22, 2025 · FODMAP stands for fermentable oligo-saccharides, disaccharides, mono-saccharides, and polyols. These are types of short chain carbohydrates -- sugars, starches, …

  4. Low FODMAP Diet & Foods: Everything You Need to know

    Research shows our bodies can’t break down carbohydrates called FODMAPs – specific starches, sugars, and fibers in food. Gut bacteria ferment these carbohydrates. Eating low …

  5. FODMAP Diet 101: A Detailed Beginner's Guide - Healthline

    Mar 6, 2024 · FODMAP stands for fermentable oligo-, di-, monosaccharides and polyols (1). These short-chain carbs are resistant to digestion. Instead of being absorbed into your …

  6. FODMAP - Wikipedia

    FODMAPs (fermentable oligosaccharides, disaccharides, monosaccharides, and polyols) [1] are short-chain carbohydrates that are poorly absorbed in the small intestine and ferment in the …

  7. Low-FODMAP Diet | ACG

    FODMAP stands for Fermentable, Oligo-, Di-, Mono-saccharides And Polyols, and consists of groups of certain types of carbohydrates that are thought to trigger GI symptoms.