Why does plant-based dairy perform better than plant-based meat? Plant-based dairy fits well into consumer's routines, being ...

Beyond Meat continues to see falling sales. These are concentrated in foodservice, where losses are profound both in the US ...

How healthy ageing is reshaping food and drink: from metabolic health and functional beverages to fibre‑rich baked goods and ...

The European Commission’s EUDR review adds soluble coffee to scope, rejects a no‑risk category, updates IT systems, expands ...

With Dubai chocolate, we saw pistachio shortages. Now, farmers are seeing shortages of ube due to the popularity of that ...

From freakshakes to functional snacks, the 'more is more' trend is reshaping food and beverage. Why manufacturers lag ...

Mars makes its first move into cocoa‑free chocolate with a Balisto trail mix launch in Germany, partnering with Planet A ...

As freshness becomes a key competitive lever in modern baking, leveraging enzyme technologies and ingredient-tech systems can ...

Nestlé’s Q1 results point to stabilisation and early recovery, but uneven volume growth and weak spots like Nutrition and ...

Reports suggest KKR is exploring a sale of Flora Food Group, the owner of Flora, Becel, I Can’t Believe It’s Not Butter, ...

Hershey’s Q1 2026 results show revenue up 10.6%, organic sales growth of 7.9% and a sharp rebound in profits, signalling ...

Paperisation is reshaping food packaging as brands like Babybel switch to paper, revealing benefits, costs, recyclability ...