Today, crossbred animals are included in the evaluation system. Tools are now in place to better reflect how they are bred ...

The entry into 2026 was defined by a singular, staggering fact: There was a lot of milk. The industry was coming off a 2025 ...

Michelle Schack is redefining dairy medicine by bringing veterinarians, producers and farm teams together through hands-on ...

Chocolate is back at No. 1 among U.S. ice cream flavors, with butter pecan gaining ground and richer options continuing to ...

As dairy farms collect more data than ever, the real challenge is helping the next generation cut through the noise and focus ...

The latest Farm Journal Ag Economists’ Monthly Monitor shows a bit more pessimism from respondents on the current state of the ag economy as well as how the present compares to one year ago. Farm ...

America’s largest retailer has opened its third milk processing plant, this time in Robinson, Texas, expanding its push into ...

Cheese has been the strong silent type as far as market leaders in dairy. The impressive demand despite an abundance supply ...