FDA requests information to explore whether current gluten labeling rules adequately protect consumers, with implications for ...
The agency issued a request for more information that will shape new regulation on ingredient transparency.
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Everything you've been told about gluten is misguided: Why the grain isn't the real problem
For years, gluten has been cast as the villain in our modern diet. Walk into any grocery store and you'll see entire aisles ...
The U.S. Food and Drug Administration (FDA) is taking active steps to improve disclosure of gluten ingredients in foods.
Life-changing research is underway at Kansas State University that could change the way people with celiac disease enjoy ...
WASHINGTON — The US Food and Drug Administration has issued a Request for Information (RFI) on labeling and preventing ...
A new variety of genetically modified wheat might make eating gluten easier for those with intolerances, a new study found. Mae Mu via Unsplash About 1% of the world’s population is affected by celiac ...
When Matt Damon recently credited his weight loss to going gluten-free, it reignited a familiar debate about this divisive ...
If you're looking for gluten-free recipes to make for dinner, then look no further. We have some tasty and diverse options ...
The U.S. is blocking imports of wheat gluten from a company in China, acting after an investigation implicated the contaminated ingredient in the recent pet-food deaths of cats and dogs. The Food and ...
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