Looking for a new Mario food recipe? Look no further than this paper Mario shroom steak! This recipe is simple to make and ...

Long-time TEAM Resources columnists may have retired at the end of last month, but we’re reprinting some of their more ...

For years, gluten has been cast as the villain in our modern diet. Walk into any grocery store and you'll see entire aisles ...

Processed foods aren’t necessarily evil. They reduce food waste in some parts by using more of the commodities in question.

Protein pasta has more protein, which may help build muscle and keep you full longer. Whole-wheat pasta has more fiber and nutrients that support gut health and heart health. Neither is best for ...

The protein in high-protein pasta commonly comes from ingredients that are naturally higher in protein than wheat, such as chickpeas, lentils, edamame, soybeans, peas, or black beans, either on their ...

Around one in ten people worldwide report gastrointestinal and other symptoms such as fatigue and headache after eating foods containing gluten or wheat despite not having a diagnosis of either ...

Gluten has long been blamed for digestive upset, but a new review uncovers its surprising health potential, from antioxidant peptides to blood pressure benefits, while exploring cutting-edge ways to ...

Scientists have created a low-cost gluten sensor that combines lateral flow strips with smartphone imaging, exposing hidden contamination in everyday foods from fries to salads and offering peace of ...

Wheat is one of the world's most important staple foods, especially in the form of bread. A joint study by the Leibniz Institute for Food Systems Biology at the Technical University of Munich (LSB) ...