If you've been on social media recently, you may have come across people referring to their "dopamine menu." One of the ...

Digital menu boards in quick-service restaurants are evolving from static displays to intelligent, real-time tools that adapt ...

For quick-service restaurants, the days when “healthy” meant a big salad on the menu are long gone. Today’s diners are ...

The web design landscape changes constantly, requiring effectiveness and creativity. The traditional web design process often requires long planning stages. Artificial intelligence today can provide ...

Discover how MCP (Model Context Protocol) powers Agentic AI to transform websites from static tools into AI-driven workflows.

The food-service industry is turning to trash-monitoring AI tools like Winnow to slash food waste. The tech is helping chefs make menu items out of kitchen trimmings and optimize production. This ...

If you've just downloaded the iOS 26 public beta on your iPhone, the first thing you'll notice is the new Liquid Glass design overhaul, which adopts translucent elements throughout the system ...

The chain is rolling out eight Extra Value Meals across breakfast, lunch, and dinner through the end of 2025, each priced to save diners approximately 15%. Nicolette is a lifestyle writer based in ...

You’ve seen them before. McDonald’s brings back the McRib. Disney rolls out a limited time only specialty menu. Starbucks uses social media codes to “unlock” new drinks and combinations. And of course ...

SAN JOSE, Calif. (AP) — Braxton Kimura dreads eating at restaurants. The California teenager is severely allergic to peanuts, shellfish and most tree nuts. Consuming even a tiny amount could send him ...

When fall rolls around, there’s one drink people can’t stop talking about - the Starbucks’ Pumpkin Spice Latte! It’s been a favorite with customers since 2003 as they line up the moment it hits the ...