Fig trees grow quickly, and cutting them back drastically helps keep them at a manageable size. Learn how and when to prune them for healthy harvests.

NATIVE TO SUBTROPICAL and tropical regions, citrus is a decidedly lesser-known character in the Pacific Northwest pantheon of ...

Although the earliest apple trees planted on Webster’s property, now owned by Boulder County and called the Zapf farm, are ...

Producers in Martinique and Guadeloupe have significantly reduced their use of pesticides over the past decade, but the extra ...

Beyond pears, seasonal offerings include peaches, apples, and cherries depending on when you visit. This orchard makes a ...

This Oregon City treasure grows pears that would make any chef swoon with delight. The orchard sits on gently rolling hills ...

It's a lucrative market. With each fig tree producing 100 to 120 kilograms of fruit annually – and this year's farmgate price at 150 Turkish lira (about USD 3.50) per kilo – that's good revenue, says ...

Each season, mango growers across Australia watch helplessly as millions of mangoes fall to the ground too early. Here’s why ...

At Nomia Meadows Farm in Franklin Grove, John and Lisa Ayers tend to bees, apples and 110 acres of native ground, welcoming ...

It is listed with a guide price of $2.3 million. The East Gippsland estate is not the only Christmas tree farm in Australia ...

After season constraints and rain-delayed harvests, this summer is producing exceptional Queensland lychees, according to the ...

Hardy figs behave differently than traditional orchard crops. In much of Ohio, the above-ground wood is killed back during ...