An article Food Allergy – A Hidden Crisis (Jan 26) in The Star reports that in Malaysia, doctors say food allergies are no ...

This story originally appeared in the January 2026 issue of Town&Gown magazine. “Oh, my allergies are acting up.” “I think I ...

An estimated 33 million Americans have to put up with at least one food allergy, says the American Pharmacists Association. Closer to home, Singapore has found that food allergies in children are on ...

Health experts emphasise that while milk can be a valuable part of the diet, it is not universally beneficial and these people should refrain from drinking it ...

Chocolate milk is both healthy and unhealthy. It contains essential nutrients, such as calcium and vitamin D, but it's also ...

Dietary and health experts are divided over President Donald Trump’s administration bringing back whole milk as a healthy option.

Introduction: Fermented foods are among the oldest foods produced, and several different health benefits are attributed to their consumption even in the absence of concrete clinical evidence. To ...

Lactose-free milk can cause allergic reactions in people with milk allergies. Some people may have digestive issues with lactose-free milk if it contains guar gum. Drinking a lot of lactose-free milk ...

More adults are suddenly developing allergic reactions later in life — and experts aren't sure why. Nearly 50% of adults developed at least one food allergy in adulthood, according to a 2019 ...

Early peanut introduction could help to curb allergies in kids, new research suggests. Exposing children to peanuts when they are 4 to 11 months old — instead of waiting until they are 3, as ...

New-onset seasonal allergies in adults can take some detective work to sort through potential lifestyle and environment triggers. "When we have that patient walk in the door and say, 'Look, I've been ...