Alcohol won’t vanish from American life, but the rules are changing. For years, the market rewarded growth at any cost. More brands. More extensions. Ever higher premium tiers. More scarcity theater.

These bright, tangy margarita bars have a splash of tequila and are finished with flaky salt and fresh lime zest—an easy, ...

Forbes contributors publish independent expert analyses and insights. Dr. Omer Awan is a practicing physician who covers public health. BOSTON, MA - NOVEMBER 29: Members of the Wampanoag Nation ...

In a season where fatigue and dehydration are constant threats, traditional ingredients are being rediscovered not as relics, ...

As more people — especially young adults — reduce their alcohol consumption, local bars and restaurants are expanding their ...

At Fabian Santiago is combining liquids from decanters and stoppered bottles, shaking them together with a flourish before ...

Kentucky Derby Week is the time to celebrate Kentucky foods, such as country ham, fresh local fruits and vegetables, and ...

A new wave of colorful, alcohol-infused desserts is merging visual appeal with bold flavors, from bourbon-peach icebox cakes to espresso martini brownies. Recipes highlight how small amounts of ...

With these delectable alcohol-infused desserts, you can have your booze and eat it, too. Often, the alcohol is burned off ...