The Better Meat Co. (BMC), a company focused on developing mycoprotein ingredients, has successfully closed a $31 million ...

Better Origin Ingredients, a Canadian B2B distributor of premium lipid ingredients, has secured $1.25 million in funding from ...

Merck has partnered with company builder mantro GmbH to launch EdiMembre, a deep-tech spinout that will commercialize Merck's ...

Green REV Institute has filed a complaint against the European Commission relating to delays regarding the Sustainable Food Systems Law (SFSL) ...

QuornPro, the foodservice division of Quorn, has launched its Kitchen Kings range, a line of vegan and gluten-free products ...

Sproud, a Swedish company known for its pea-based milk alternatives, has received B Corp Certification, verifying that the ...

Bright Green Partners is launching new services with FoodTech Experts (FTE). FTE expert network was founded by Bright Green ...

A state-of-the-art Animal Stem Cell Biobank and Animal Stem Cell Laboratory has been opened at the National Institute of ...

US-based company Cultivated Biomaterials is preparing to launch a Kickstarter campaign for what is claimed to be the world's ...

Research conducted at Fraunhofer CBP has demonstrated that rapeseed could be used to produce alternative proteins such as ...

A recent study at the University of Bristol has demonstrated how small adjustments to weekly meal menus can lead to ...

Leaft Foods, a company based in New Zealand, has made a significant development in protein extraction, successfully ...