Last time, we talked about the dining table for those with a diminished appetite.This time, it is about the destination of ...

One day, I felt some pain in my back, and as it gradually got worse, I went to a local clinic...They told me it was beyond ...

Wheat makes up a staggering 20 per cent of the world’s kilojoule intake. In recent times, its gluten component has become the focus of attention as it may trigger coeliac disease and other conditions.

Recreating the intricate structure of the human intestine in a laboratory could give scientists a better way to study disease and potential treatments — while reducing their reliance on animal ...

Abdominal aortic aneurysm, a silent and often lethal weakening of the body’s largest artery, has long resisted pharmacological intervention. Now, a research team from institutions across Wuhan, C ...

A humble by-product of lily bulb processing, long discarded as agricultural waste, may be on the verge of becoming one of the ...

Diarrhea, abdominal pain, cramping, nausea or other gut symptoms that wake you up should raise an alarm, Dr. Moshiree said.

If you have a small business, you've likely seen higher costs across the board. Insurance policies haven't been exempt — liability insurance rates have jumped as much as 25%, according to Business ...

A 245-million-year-old marine reptile fossil preserves an astonishing amount of detail, including its stomach, liver, and ...

Gut instinct, gut feeling or gutting it out—what exactly is the human gut? It's the workhorse of the digestive system and ...

Robert Burakoff, MD, MPH, is a board-certified gastroenterologist who serves as vice chair of Ambulatory Services at Lower Manhattan Hospital and professor of medicine at the Weill Cornell Medical ...