"Erbazzone, a traditional savory greens pie from Emilia Romagna, is a thin pastry crust filled with Swiss chard, onions, ...

Italian flat bread, or Piadina, can be filled with various exciting ingredients. The dough consists of flour, water, olive oil, baking powder, and salt. It can be made by hand or with a mixer.

This video demonstrates how to make authentic Genoa-style focaccia with a light, airy interior and a golden, olive oil–rich ...

Member's Choice Serve this rosemary bread with a pasta dinner and everyone will feel like they're eating in a fine Italian ...

From bubbling lasagna and hearty meatballs to crisp garlic bread and melty chicken Parm, these classic dishes deliver bold ...

At this Arizona bakery, the Italian bread has earned legendary status for being so fresh, flavorful, and irresistible that ...

After The Atlantic’s Caity Weaver dubbed Parc’s cranberry walnut loaf the best complimentary bread in America, we surveyed ...

The sandwich uses only three main ingredients: fresh mozzarella, Italian bread, and an egg. This gooey sandwich tastes like a ...

"It's simple enough as quiches go—shallots, shredded zucchini, an assortment of colorful cherry tomatoes, basil, and herbs ...

They're the perfect ingredient for quick and satisfying dinners, too. Often found in our fridge when the rest of the pantry is bare, eggs can easily save the day with a simple, delicious meal. These ...

Whether it's a basic Italian sub or a collection of things from the the fridge, celebrities' tastes in sandwiches vary.