About 110 rodent droppings found in a food prep area, plus a “large area of cloudy standing water” in a kitchen and employees not washing their hands, were among the violations that forced the state ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

It might be a favorite among food celebrities, but Home Chef is very much made for its namesake: the average home chef. Our ...

Learn the mise en place kitchen habit that speeds up cooking, improves organization, and helps home cooks work like ...

Going out to eat? See which Brevard County restaurants were rated best by inspectors, and which failed the test.

Going out to eat? See which Marion County restaurants were rated best by inspectors, and which failed the test.

Ingham County inspectors found serious violations at more than 50 restaurants, cafeterias and other eating places in the last ...

A Springfield restaurant was cited for not having any bleach in the dish machine, a repeated issue, according to an April 15 ...

An egg roll concept that started under a simple pop-up tent is now a high-volume restaurant with five-hour lines and monthly ...

There are big shopping centers, and then there’s Woodburn Premium Outlets, a retail wonderland so vast that you’ll need a ...