We threw away our menu, and made a completely new one. At our new restaurant Roe we decided to create a completely new menu. Here's how we did it.

The web design landscape changes constantly, requiring effectiveness and creativity. The traditional web design process often requires long planning stages. Artificial intelligence today can provide ...

Rejigging the meal choices on offer in a canteen can prompt people to make healthier, climate-friendlier decisions ...

If you've been on social media recently, you may have come across people referring to their "dopamine menu." One of the ...

Digital menu boards in quick-service restaurants are evolving from static displays to intelligent, real-time tools that adapt ...

If a table of six wants to start with Modern Bird’s pillowy cheese bread with ranch butter, servers will suggest they order ...

When we want a sauce with our steak, we’re not reaching for A1. Yeah, there are many times with a nice cut of beef, we like to keep it really simple and let the steak stand on its own. But there are ...

For quick-service restaurants, the days when “healthy” meant a big salad on the menu are long gone. Today’s diners are ...

Pumpkin spice wasn’t always so nice. The iconic pumpkin-spiced latte from Starbucks that went on to create a whole pumpkin spice industry almost didn’t make the cut. In 2003, the coffee giant set out ...

Chefs were once wary of AI’s presence in the kitchen, but they are gradually warming up to the idea. Most upmarket restaurant menus begin life as scribbles on scrap paper. Usually drafted by an ...

Restaurants are reviving so-called 'recession specials' to lure cash-strapped Americans — but experts warn it is a grim omen for the US economy. Once a fixture after the 2008 financial crisis, these ...

If you've just downloaded the iOS 26 public beta on your iPhone, the first thing you'll notice is the new Liquid Glass design overhaul, which adopts translucent elements throughout the system ...