Autumn is officially here. As we begin October, we’ll experience chilling temperatures and vivid leaf color changes. The best thing about autumn is its delicious recipes. There are various snacks, ...
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Canned pumpkin recipes made easy

Discover sweet and savory ways to use canned pumpkin, from cookies and brownies to soup and more! 🎃 ...
This pumpkin dump cake is so easy to make. You even customize the treat to give it your own touch. Play with the cake mix, ...
Looking for fall cooking inspiration? Discover Ree Drummond’s favorite pumpkin spice recipes, straight from The Pioneer Woman ...
Discover how to make a delicious and chewy Pumpkin Rice Cake, inspired by mochi, in just minutes with your microwave. This ...
Canned pumpkin isn't just for pies, breads, and bars. The ingredient is versatile enough to prove useful in autumnal soups, ...
Give your recipe binder a fall refresh with 17 pumpkin-inspired dishes, including quick muffins, spiced waffles, creamy soup, ...
Whether you’re looking for the ultimate birthday cake recipe or simply want a snacking cake to pair with your coffee, these 25 egg-free, dairy-free cake recipes are sure to please. So grab your apron ...
With only 15 minutes of prep time and a dozen ways to vary the recipe, this quick and easy fall dessert has something for ...
Pumpkin keeps finding its way back onto the menu once fall settles in. These 15 recipes cover breakfast, dinner, and dessert ...
Pumpkin season goes far beyond pie. These 13 recipes cover flaky turnovers, cream cheese muffins, rich cakes, bars, waffles, soup, and even a savory salmon bowl for a full range ...
Yossy Arefi takes the Bake Time Questionnaire. By Vaughn Vreeland Yossy Arefi’s pumpkin crumb cake.Credit...Armando Rafael for The New York Times. Food Stylist: Maggie Ruggiero. Good morning, bakers!