Cranberry orange cookies with a sparkly sugar coating may look and taste like the holidays, but they're delicious any time of ...

I’ll admit it. I like dried cranberries much better than raisins. I prefer them in scones, cookies and shortbread, and rice, stuffing and granola. Cream-cheese spreads and salads. Even sauces for beef ...

ROCHESTER — A recent study from Kings College London shows that eating about a cup of fresh cranberries a day for a month helps to reduce the risk of cardiovascular disease by improving blood vessel ...

Dear Holly: Is dried fruit healthy, or is it just loaded with sugar? — Raisinette Dear Raisinette: Both fresh fruit and dried fruit contain sugar as well as many nutritional benefits, from vitamins ...

Autumn is prime time for cranberry harvests across the country, but they can be used to boost your health year-round. These sweet-tart berries, one of the few fruits native to North America, have been ...

1. Soak the mustard seeds: Place the mustard seeds and powder in a medium glass or ceramic bowl along with the water and cranberry juice. Set aside, covered (but not sealed airtight), for 24 hours. 2.

Most people are aware of the antioxidative benefits of cranberries, but very few are aware of how cranberries can benefit ...