Food manufacturers and retailers have delayed passing on tariff costs, but analysts warn a 12–18 month lag means higher ...

As freeze-dried candy sales climb, not every brand is winning. Get the story behind Mars’ and Ferrara’s launches and Sow Good ...

The 2025–2030 Dietary Guidelines for Americans spotlight an inverted food pyramid, effectively sidelining MyPlate and ...

A new dry oat milk slice format hydrates at the point of use, reducing packaging weight and shipping emissions by up to 85% ...

Consumers want bold flavor, functional benefits and transparency without trade-offs. In this Soup-To-Nuts podcast, discover ...

A new Tufts and University of Nottingham study finds meat, dairy and produce drive most forced labor risk in US and global ...

A new law signed by President Trump allows whole and 2% milk back in school meal programs, delivering a policy win for the ...

Food prices surged 0.7% in December, marking the largest one-month increase in over three years and more than doubling the ...

Discover how Marianne’s Harvest is educating consumers on healthy cooking fats and oils, from avocado oil to beef tallow, ...

Virginia has become the third state – following California and Maryland – to enact legislation requiring routine heavy metal ...

The 2025–2030 Dietary Guidelines for Americans avoid the term “ultra-processed foods,” prompting both praise and criticism ...

While the 2025-2030 Dietary Guidelines for Americans (DGA) reinforces existing priorities rather than upend them, for ...