From its airy, crisp shell to its chewy, marshmallow-like center, meringue is a timeless dessert base that’s endlessly adaptable. Whether in retro showstoppers like the 1953 Bake-Off Cradle Cake or ...

To lovers of candied yams with marshmallow topping, I'm not going to hate on you. That dish, a retro classic that has graced many a Thanksgiving table throughout the decades, has gotten a bad rap over ...

This Sweet Potato Pie with Marshmallow Meringue is the ultimate holiday dessert. With a silky, spiced filling and a fluffy ...

Of the many wonders that fall brings, comfort foods — especially pastries — rank highest on the list. Be it a flaky spiced apple hand pie or broiled candied sweet potatoes, the enticing flavors of ...

Stuffed croissant French toast with marshmallow creme is breakfast bliss. Day-old croissants with a sweet gooey center make ...

Let’s be honest: the classic s’more is a masterpiece of nostalgia, but it’s rarely a masterpiece of culinary engineering. You ...

The Sweet Potato Brulée is inspired by marrying a crème brulée and baked sweet potato into one dish. If you are a sweet potato lover that loves torched marshmallows, this is for you. What makes this ...

S’mores-inspired desserts are having a moment. Chefs around town are riffing on the campfire classic traditionally made of gooey marshmallows and melted chocolate sandwiched between graham crackers.