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It's been said that food eaten out-of-doors — al fresco if you are in Italy — just tastes better. But how about when it's cooked outside too? Maybe that's part of the appeal of camping: cooking on an ...

The ovens that turned out delicious cobbler, rib-sticking breakfast casserole and venison chili didn't have an electric cord or knobs, only feet. Three peg-like cast iron legs keep a campfire-style ...

1. Choose the right Dutch oven for you. A Dutch oven with short metal legs and a flat, rimmed lid is designed for use with charcoal outdoors. The legs keep the pot up and over the hot coals below, ...

Meet the “Dutch Army Oven,” CampMaid’s Dutch oven system you can use as a smoker, a pizza oven, a grill, a griddle, or as a traditional DO. The Utah-based company CampMaid is yet another ...

WYOMING RANGE, Wyo. -- Fall is rolling around fast. That means hunting season, the time for serious camping, is at hand. Aside from a coffee pot, cooking in hunting camp demands only one thing: a good ...

Which Camp Chef Dutch oven is best? Camp Chef is a brand that is well-loved by outdoorsy people all around the country. They have lines of flat-top grills, pellet grills and any other cooking ...

Dennis Slane has competed in cast-iron Dutch oven cook-offs in Arkansas, Texas and Oklahoma. It was time for the Show-Me State. “They have them all around in the South and Southwest and we have never ...

The quaint bake oven as it is found in the Pennsylvania Dutch region was an outstanding invention for its time, far superior to any found elsewhere in America. As European families transferred their ...