If you’ve ever slurped a perfect bowl of pho and thought, I wish I could make this at home, you’re not alone. Vietnamese food is bright, bold, and a venerated takeout classic. But how do you get ...

Genie Nguyen Smith of Plano shares classic Vietnamese recipes for fried egg rolls, Instant Pot Bo Kho and Pate So. Rebecca White Season the food until your ancestors tell you to stop. This was one of ...

Uyen Luu, author of new cooking Vietnamese Vegetarian, shares why her mother's passion for vegetables and cooking inspired her career. “I have the most delicious bunch of fragrant Thai basil,” says my ...

Andrea Nguyenis a James Beard-winning cookbook author and a trusted authority on making Vietnamese classics at home, like pho and banh mi. With her latest book, she’s on a mission to pull Viet food ...

Getting your Trinity Audio player ready... Yes, you too can cook Vietnamese food! Just pick up the basics. Looked at one way, the entirety of the basics of Vietnamese cooking are four in number: sour, ...

Experience the fusion of flavors in these authentic Vietnamese Pork Banh Mi Sandwiches. Tender, marinated pork combined with crunchy pickled vegetables and fresh herbs makes this sandwich a delightful ...

The flavors of Vietnamese cooking are ones we could eat every day, all year round. Here, James Beard Award–winning cookbook author Andrea Nguyen explains how to bring the tenets of this bright, ...

During the holidays, I can get lost in cooking way too much roasted meats and rich cakes and cookies (’tis the season after all, no?). So I always like to be reminded that lighter, spicier foods exist ...

Keeping it cool this August, here’s a recipe for one of the more delicious “salads” the world offers, what the Vietnamese generically call “bun,” pronounced “boon” (written more exactly, “bún thịt ...

The Coast can boast a great variety of ethnically diverse restaurants. In the mood for Italian? Take your pick. Cajun or Creole? Sure, lots of places have menus heavy in these specialty dishes. We ...