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Research conducted at Fraunhofer CBP has demonstrated that rapeseed could be used to produce alternative proteins such as ...
A state-of-the-art Animal Stem Cell Biobank and Animal Stem Cell Laboratory has been opened at the National Institute of ...
QuornPro, the foodservice division of Quorn, has launched its Kitchen Kings range, a line of vegan and gluten-free products ...
Sproud, a Swedish company known for its pea-based milk alternatives, has received B Corp Certification, verifying that the ...
Bright Green Partners is launching new services with FoodTech Experts (FTE). FTE expert network was founded by Bright Green ...
US-based company Cultivated Biomaterials is preparing to launch a Kickstarter campaign for what is claimed to be the world's ...
A new study by global management consultancy Simon-Kucher has concluded that consumers expect sustainable packaging, but are ...
Revo Foods has completed its latest crowdfunding campaign, raising €1,603,427 from 212 investors. The funds will be used to ...
Animal rights organization PETA has purchased stock in the US's largest pizza chain, Domino's. The nonprofit plans to use its ...
Regenerative baked goods company PACHA has collaborated with Imlak’esh Organics to produce two limited-run, high-protein ...
Netherlands-based impact-driven software startup Livvie has launched a new global business and event directory dedicated to ...
Ginkgo Bioworks, a company focused on cell programming and biosecurity, released its financial results for the second quarter ...
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