Parade on MSN

34 Savory Seitan Recipes We Can't Get Enough Of

Not a fan of seitan? These plant-based recipes will make you think twice.
Easy Mug Cakes on MSN

Everything you've been told about gluten is misguided: Why the grain isn't the real problem

For years, gluten has been cast as the villain in our modern diet. Walk into any grocery store and you'll see entire aisles ...
FoodNavigator

Gluten-free but wheat? Coeliac-safe wheat flour developed in Spain

Gluten-free substitutes such as rice and corn flour have for decades aimed to take the role of wheat flour in baked goods, so that those with coeliac disease can consume them. Now there is a new ...
Food

Wrapped like deli-meat, No Evil Foods blends homey and edgy in its plant-based ‘meat’ branding

Packaged in the fashion of traditional deli meats—paper wrappers with a sticker label—No Evil Foods is stepping away from the tech-oriented positioning and branding that many non-animal ‘meat-like’ ...