Learn how you should be using vital wheat gluten in this guide to easy healthy bread recipes. Get tips on how to make the healthiest bread for you right at home. Here’s the secret to having fresh ...

Q: I have a bread maker, and I use the bread flour called for in the recipes, which I understand is higher in protein than regular flour. Some of my recipes, however, that came with the machine call ...

While it may seem that you should pronounce “seitan” similarly to the name of a certain religious figure, the correct way to pronounce it is “say-tan” or “say-tawn.” Seitan is often sold in slices, ...

Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. Washington State University’s agriculture research and extension facility in Mount ...

Did you know research has shown our present day wheat contains less reactive proteins than heirloom varieties? Gluten intolerance and sensitivities appear to be on the rise. But is it really gluten ...