Ube is a starchy root vegetable native to the Philippines. It's used in recipes more often than eaten on its own, so you may not be aware of what it actually looks like. Growing up in the Philippines, ...

It’s no wonder that ube makes such a great ingredient for dessert recipes with its notes of vanilla and striking purple hue. Thanks to ube extract and ube jam, we make these gorgeous thumbprint-style ...

Looking for a twist in your recipes? Imagine a sweet potato, but brilliantly purple – that's ube! It's a staple in Filipino ...

BAGUIO CITY, Benguet, Philippines — Climate change has also changed the color of this mountain resort city’s famous “ube” (purple yam) jam. The delicious jam is now white, sometimes yellowish white, ...

MANILA, Philippines — The Good Shepherd congregation on Monday said it is now selling white ube jam as a substitute to the famous Baguio delicacy, purple ube jam. This as the ube farmers struggle to ...

Data linking climate change specifically to ube production are scarce. But the indicators of the impact can be seen in some reports, such as the change in rainfall pattern as well as the mean ...