In the kitchen of Malvern’s Strawberry Bakery, French chef Jean-Pierre Bournazel multitasked – prepping a 12-foot piece of puff pastry for Napoleons, cutting lemon squares and creating ...
Recently, a friend gave me a bag of hand-picked pecans from his yard. The thoughtful gift was much appreciated and immediately flooded me with memories from my childhood of afternoons picking pecans ...
Perhaps no other nut has transformed from being a standalone snack to an ingredient included in so many foods as successfully as pecans. You'll commonly find them used as a topping on salads, oatmeal, ...
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