"I love that what may seem like overlooked basics—like garlic and peppercorns—have a moment in the spotlight," says Arnold ...

Craving a warming noodle dish that’s bursting with flavor? Look no further than our contest-winning Thai peanut chicken stir-fry. Perfect for busy weeknights, this peanut chicken recipe combines ...

Western cooks too often go too light on fresh herbs, treating them more as garnish than flavoring. We prefer the Thai approach, which uses ingredients such as basil, mint and cilantro by the fistful.

Mix all the sauce ingredients in a small bowl. Heat oil over medium heat in a wok or large skillet. Add almond slivers and cook for 5 minutes until they become a dark golden color and crunchy. Remove ...

1) Sauté aromatics: Heat oil in a wok over high heat. Sauté garlic and red onion until fragrant. 2) Cook chicken: Add ground chicken, breaking it apart, and cook until browned. 3) Add vegetables and ...

When you need a quick and easy meal, stir-fry is always there. Once you've prepped your ingredients, it comes together in the wok in just a matter of minutes. And it's so versatile you can use ...

This image released by Milk Street shows a recipe for Stir-Fried Chicken w/Snap Peas & Basil. (Milk Street via AP) Western cooks too often go too light on fresh herbs, treating them more as garnish ...

A quick and easy stir-fry makes a great weeknight family dinner, with the versatility to accommodate meat, seafood, tofu and nearly any vegetables you have lying around. Actually, the stir-fry sauce ...