A major reason we’re able to eat as much shrimp as we do is that it’s much more affordable and accessible than it was half a century ago, and for that, we have aquaculture—the farming of seafood—to ...

The aquaculture industry in Wisconsin could be in for a boost, as techniques for growing marine life in artificial ponds are leading to the state's first indoor shrimp farm. Every morning inside a big ...

With aquaponics, a fish tank can double as a low-maintenance indoor garden. Discover how to get started with minimal ...

Aquaponics systems can be scaled up as your business grows. Learn how to start an aquaponic farming business by pulling profits with plants, fish, and a good business plan. “If you’re wanting to grow ...

Food poisoning is a common problem across the globe, and 600 million people become sick after eating contaminated food every year. As the agricultural sector continues to find ways to deal with ...

Where did the ingredients in your dinner come from? A farm in Iowa, perhaps, or the Atlantic Ocean? What if it came from a lab, a computer or an insect farm? Such novel farming systems are ...

One idea that has been growing in both research and practice is the circular economy, which sees value in “waste” flows and re-routes them back into the economic process. A striking example of a ...

Faul Family Riverside Farm in Kentucky raises shrimp, in addition to more traditional livestock. Domestically raised shrimp addresses concerns about the origin and sustainability of imported seafood.

MEMPHIS, Tenn. — There’s new life blooming in an old South Memphis warehouse, and there’s something fishy about this operation. It’s called aquaponics, and some call the new gold rush when it comes to ...

FarmWild has relocated Bellingham's first indoor aquaponics farm to expand operations. Aquaponics system combines fish waste and hydroponics for efficient food growth. New location yields produce ...