Seafood pasta may seem like a dish that you can only enjoy at a restaurant, but it’s surprisingly easy to make at home. Pantry staples, such as diced tomatoes, onions and olive oil, along with your ...

1. Make the ceviche sauce: Combine all the ingredients (yields approximately 5 tablespoons plus 1 teaspoon). 2. Mix all the ...

When the ceviche appetizer comes to the table, it’s as beautiful as a peek into a tide pool brimming with sea life. A bright clamshell opens next to a curling purple octopus tendril; there’s a flash ...

These extra-elegant, Champagne-worthy seafood dishes, from caviar to lobster and scallops, are perfect for ringing in the New ...

The Feast of the Seven Fishes is a cherished tradition celebrated on Christmas Eve in many Italian American households. This festive meal features a variety of seafood dishes, as it honors the ...

From quick-fix weeknight dinners like noodles marinara to comforting seafood chowder and impressive yet effortless entertaining options like a seafood boil, these dishes draw inspiration from cuisines ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. 1. Heat a wok or large pot until it is very hot and add the oil around the edges so it runs into the ...

To quote the poet, Willie Nelson, “Turn out the lights, the party’s over.” That’s right, it’s time for my annual announcement that the frivolity of Mardi Gras has given way to the solemnity of Lent.