If you're on hosting duty, heed this expert intel to avoid an unevenly cooked bird with soggy skin (the ultimate party fowl).

While you can use a roasting pan without a rack, you won’t be able to prevent your ingredients from touching the bottom of the pan. Racks sit about an inch off the surface to give your food room to ...

Buttery and packed with spice, the compound butter really takes this Cajun turkey to the next level without being overly spicy. Get the recipe for your new favorite Thanksgiving centerpiece.

The holidays are almost upon us, and folks are starting to put together their Thanksgiving menu, plan their grocery lists, ...

Get ahead for Thanksgiving by adding this Viking roasting tin and accessories to your cart, while it's under $100 ...

There is a slew of tips for cooking a perfect turkey, but trying to achieve a roasting a gorgeously burnished bird can be stress-inducing. One popular belief is that the must-have equipment for the ...

Preheat the oven to 275˚. Set a roasting rack in a large roasting pan. Combine the mayonnaise, mustard, chopped parsley and rosemary, lemon zest, chopped garlic and 2 teaspoons each salt and pepper in ...

Which roasting pan with a rack is best? For special occasions or a simple, hands-off weekday meal, a roasting pan with a rack makes cooking simple. You can create a delicious meal for your friends and ...

1½ pounds thinly cut veal scallops Fine kosher or sea salt 2-3 eggs, beaten with 2-3 tablespoons of water Flour seasoned with a little salt and pepper 2 cups fine dry unseasoned bread crumbs (see cook ...