This comforting slow cooker recipe shows how to make a traditional gammon (ham), cabbage, and potatoes dinner with simple ...

A gorgeously caramelized glazed ham is the ultimate centerpiece for any celebratory meal. Sticky on the outside, yet delightfully moist and tender in the middle, this crowd-pleasing dish offers the ...

Gammon is a traditional British (West country) method of wet curing ham. Until the 1840 s, ham was cured using a dry salt cure, when the Harris family of Calne in Wiltshire discovered that a wet ...