Indian actress Madhuri Dixit is known for her healthy and desi food habits. In many interviews, the actress has mentioned her ...

A fast and nutritious Indian breakfast recipe combining poha and yogurt for a light and energizing start to the day.

Start by rinsing the poha under cold water until it softens. Heat oil in a pan, and add mustard seeds until they crackle.

Poha is a popular breakfast choice enjoyed by individuals of all ages. This dish is not only light and flavorful but also nutritious and easy to prepare. It can be served as a morning meal or a light ...

Perfect for busy mornings when time is limited. The dish is nutritious and suitable for both children and adults. A good choice for a protein‑rich, energy‑boosting breakfast. Poha omelette is a simple ...

Along with the chopped cilantro suggested here, desiccated coconut and a small mountain of sev (deep-fried, crunchy “noodles” of chickpea flour) are among the more lavish poha toppings in India. A ...

To learn more about this recipe, read the related story, "Puff Daddy". Recipe adapted from chef and cookbook author Suvir Saran, Devi, New York City In a large skillet or wok set over medium-high heat ...

World Poha Day is celebrated every year on June 7. The significant day honours one of India's most loved breakfast dishes. This year, Maharashtra's chef Vishnu Manohar in Nagpur showcased how a simple ...

The name, if not the grain poha, came into my life a few years ago when a friend was testing recipes for a cookbook she was writing with an Indian chef who lives and cooks in the United States. She ...

Also Read | Chef Kunal Kapur shares delicious mango shrikhand and puri recipe to try this summer: See step-by-step making “Summer meals at my place are all about comfort, cooling ingredients, and easy ...

Both khichdi and poha are highly digestible meals. When it comes to weight loss, digestion plays a crucial role in determining how efficiently your body absorbs nutrients and expels waste. Choosing ...