From smooth and sturdy red potatoes to fluffy Russets to vivid sweet potatoes, tasty tubers come in a variety of shapes, colors, and flavors. Chef Devin Sanson, Executive Chef at Abbracci Cuisine & ...

Add Yahoo as a preferred source to see more of our stories on Google. A bowl of soup with potato, cabbage, and pork - Jacek Chabraszewski/Shutterstock With countless ...

Add Yahoo as a preferred source to see more of our stories on Google. Victor Protasio, Food Stylist: Ruth Blackburn, Prop Stylist: Lydia Pursell Using the right potato is the secret to a great potato ...

There are many types of potatoes available for cooking, but only a few should be considered to use in a chunky soup.

Everyone loves potatoes — but is any specific type of potato better than another when it comes to your health? We recently went all in on busting myths about potatoes (of which there are many!). This ...

When it comes to versatility in a vegetable, it’s tough to top the potato. You can bake them, boil them, or roast them. You can chop them for home fries or shred them for hash browns. You can mash ...

Sweet potatoes are everywhere this time of year: on weeknight trays of roasted vegetables, in cozy fall soups, and of course, at the core of that wonderfully traditional Thanksgiving casserole crowned ...

BOISE, Idaho (AP) — The U.S. Department of Agriculture has approved commercial planting of two types of potatoes that are genetically engineered to resist the pathogen that caused the Irish potato ...