Add Yahoo as a preferred source to see more of our stories on Google. Pulled pork sandwiches on plate - Kara Barrett/Mashed For those busy weeknights (or hot nights) when you know cooking won't be ...

Not only is a pork roast flavorful and delicious, it’s also simple to prepare. While there are several ways to cook a pork roast, using a slow cooker allows you to set it up and forget it, taking ...

Longtime readers will remember Julie Kay as queen of the Crock-Pot. Author of "Slow Cooking in the Fast Lane" cookbook and the "What a Crock!" column, Kay could make everything — and we mean ...

Rump and chuck roast are among the more popular cuts of beef to toss in the slow cooker, but they can't be cooked ...

Trisha Yearwood claims that her time in the kitchen is relaxing. She admits that when life gets hectic, she loves nothing more than heading into her favorite room in the house to cook meals for her ...

For easy clean-up, place a cooking bag in your slow cooker. Combine sage, ½ tsp. salt and pepper. Rub over pork roast. Place the seasoned pork in a slow cooker. Mix together the pineapple and minced ...

COMMENT: This sandwich filling is so easy, it can be made while you are asleep or at work. How? It is made in a crock pot or slow cooker. You just mix all the ingredients together and turn on the ...

Ham is a staple for Easter dinner, and this recipe using your slow-cooker will make the star of dinner stress-free to make.

When winter settles in, the slow cooker becomes one of the most useful tools in the kitchen. It fills the house with steady warmth while dinner quietly takes care of itself. Slow cooker suppers are ...

According to the USDA, whole cuts of pork need to be cooked until it reaches 145 degrees with an additional 3 minutes of rest time. The rest time is important, as the internal temperature will ...