In botany and horticulture, parthenocarpy (literally meaning virgin fruit) is the natural or artificially induced production of fruit without fertilization of ovules. The fruit is therefore seedless.

Plants are capable of producing seedless fruit through a process called parthenocarpy, and humans have long leveraged it in agriculture. When you purchase through links on our site, we may earn an ...

For the sake of knowledge, experimental biologists tweak the nose of Nature by causing plants and animals to produce offspring without proper parentage. Tadpoles have been coaxed out of unfertilized ...

Plant hormones are well known for their important roles in plant development, including fruit development, and many researchers have devoted significant effort towards understanding the relationship ...

Seedless fruit production, known as parthenocarpy, offers major commercial advantages by improving eating quality, reducing labor costs, and stabilizing yields under poor pollination conditions.

The term parthenocarpy originates from the Greek words 'parthenos' meaning virgin and 'karpos' meaning fruit. The term parthenocarpy originates from the Greek words parthenos meaning virgin and karpos ...

Sinking your teeth into a juicy, ripe watermelon is one of summer's greatest pleasures, particularly when you don't have to spit out any seeds. Indeed, humans have adapted many fruits to be seedless ...