(BPT) – Picture this: You’re walking down the dairy aisle at your local grocery store and see an assortment of milk, cheese and other delicious dairy products. You ask yourself: How do I choose? Well, ...
It would seem to be a good time to be an organic dairy farmer. Thanks to consumer demand for healthy, environmentally friendly, and ethically produced products, US sales of organic food climbed to $60 ...
Organic milk contains more beneficial fatty acids, like omega-3 and omega-6, than regular milk. Organic milk is produced without antibiotics, synthetic growth hormones, or artificial additives. You ...
A Michigan dairy farm took a gamble on a new kind of soybean—and it paid off fast. After feeding high-oleic soybeans to their ...
YAMHILL COUNTY, Ore. (KPTV) — A nationwide shortage of organic dairy products has led to empty shelves and higher prices at grocery stores, as farmers grapple with rising costs to keep their ...
Pennsylvania dairy farmers Stephanie and Hayley Painter recently took a trip to Iceland–in awe of the arctic terrain’s similarities to their Appalachian farm. Steep, green hills, difficult to grow ...
The U.S. Department of Agriculture has committed $15 million to Vermont to expand access to organic dairy products in K-12 schools, youth programs, colleges and universities. Sen. Peter Welch, who ...