That bottle of extra virgin olive oil you drizzled on your salad last night? There's a decent chance it's not what the label claims. Food fraud is a multibillion-dollar industry, and your kitchen ...

No adulteration found in 190 samples of olive oil representing top 15 brands (85% of the market) and 37 private label "store brands" from off-the-shelf purchases at U.S. and Canadian retailers.

California’s olive oil police have been pulled over. An industry panel that for five years has certified the quality of California’s olive oil -- discerning virgin from extra virgin oil -- has flunked ...

NEW ORLEANS (WGNO) — Olive oil is rich in monounsaturated fats and polyphenols, compounds with an anti-inflammatory effect that help protect our body’s cells from oxidative stress. It’s also delicious ...

Mary Flynn, a research dietitian, is all about the extra virgin olive oil. "I'm fascinated by olive oil. I always have been," Flynn said. Extra virgin olive oil is a major component of the ...

CONSUMER REPORTS IS PUTTING THAT CLAIM TO THE TEST. CONSUMER REPORTS POURED THROUGH SCIENTIFIC STUDIES REVEALING THE BENEFITS OF OLIVE OIL, PLUS 26 OLIVE OILS PUT TO A TASTE TEST DRIZZLE. IT ON A ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Swing by the store for some olive oil and you’ll be faced with rows and rows of choices. You'll find ...

Olive oil has been a staple of the Mediterranean diet and culture for millennia. Before it ever made it to the table, it was used for medicinal and religious practices, earning the moniker “liquid ...