Developed at Michigan State University, the varieties are engineered to resist disease and maintain low sugar levels for up ...
Researchers have spent decades developing potatoes for chip makers that can grow in all kinds of climates, avoid diseases and pests, sit in storage for months and still deliver a satisfying crunch.
Whether it's the cilantro, garlic, or rich aged cheese, these World Cup-inspired flavors are sure to impress. Grab these ...
Potato chip breakthrough as scientist unveils new bioengineered potato - There’s a surprising amount of science in a bag of ...
MSU researchers led by David Douches developed five new varieties of potatoes over two decades of testing and breeding.
“Garlicky deliciousness in a bag.” ...
EAST LANSING, Mich. (AP) — There’s a surprising amount of science in a bag of potato chips. Researchers have spent decades developing potatoes for chip makers that can grow in all kinds of climates, ...