Doner kebabs are usually cooked on a giant spit for hours, but you can easily recreate that street food flavor at home with ...

It’s an old tale: A boyfriend visits his girlfriend’s parents’ house for the first time and nerves ensue. But in Michael Wilkes’s case, he arrived in Cyprus to not only a warm reception, but also a ...

Enjoy an authentic spiced kebab dinner from the comfort of your own home with this easy recipe! In this video, Nicole shows ...

This is how we use spent hens to make beautiful tandoori chicken kebabs. Jack shows the process of preparing the meat to ...

Making perfect mutton seekh kebabs at home involves using medium-ground mince, keeping the mix cold, avoiding excess moisture, cooking on medium heat, and resting before serving. Tips include proper ...

It’s officially grilling season. Steaks, chicken, burgers and hot dogs will grace the grill through summer’s sultry afternoons and long, soft evenings. For special occasions, though, offering kebabs ...

Making kebabs from ground beef presents an opportunity and a problem. They can be boldly flavored from within by mixing spices and herbs into the meat. But getting them to stay put on skewers is ...

It’s officially grilling season. Steaks, chicken, burgers and hot dogs will grace the grill through summer’s sultry afternoons and long, soft evenings. For special occasions, though, offering kebabs ...

FARGO — Labor Day weekend is upon us, and although I'm painfully aware that this holiday also ushers in the end of summer, that's no reason to eschew an end of summer celebration. So, fire up that ...

India underwent a gastronomic revolution after the infiltration of Muslims from Western Asia in the 16th century. It created a marriage between the non-vegetarian fare of the Middle East and ...