We tested five common ways to roast or toast nuts like walnuts and pecans, including the skillet, oven, and microwave. These methods delivered deep toasted flavor and maximum crispiness.

If pecans only show up on your table on top of a Thanksgiving pie, you’re really missing out. Not only are they protein-packed like other nuts, they’re also pretty darn delicious. Especially when they ...

Because nuts contain delicate unsaturated fats highly prone to oxidation at high temperatures, roasting them at a lower temperature helps prevent the formation of harmful compounds and preserves their ...

It may come as a shock to you that there are hundreds of different types of pecans. Pecans have a natural sweetness to them compared to similar-looking nuts like walnuts, making them ideal for baking ...