Peanut butter, wouldn\'t you know, is a key ingredient in our pumpkin peanut soup. It makes this soup especially creamy! So ...

Instead of sugar pumpkins, you can use other winter squash in our Roasted Pumpkin Soup recipe. Kabocha, calabaza, and Hubbard are the best alternatives. Choose a squash that feels heavy for its size ...

There is no question that fall is the season for pumpkin everything. Pumpkin lovers rejoice at the first sign of pumpkin spice lattes, pumpkin pies and pumpkin cheesecakes, but let's not overlook the ...

Make this nourishing and high protein pumpkin and green lentil soup for lunch or dinner. It's warm, tasty, and plant-based ...

Versatile, nutritious and full of flavor, pumpkin is the kind of ingredient that deserves to shine more often on the menu. It ...

If you love the comfort of dal but want something lighter and more soup-like, this is perfect. Moong dal cooks fast and blends beautifully with tomatoes, garlic, and ginger. To make it - pressure cook ...

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Flavoring dishes with pumpkin is especially popular during fall season. Pumpkin can be added to many food and drink items, from sugary drinks to savory soups. Using pumpkin not only as decor but also ...