Researchers in Brazil have developed an unusual combination of native bee honey and cocoa bean shells that transforms an agricultural byproduct into a potentially valuable food and cosmetic ingredient ...

Cocoa beans contain a variety of phyto, or plant nutrients, such as polyphenols like theobromine and caffeine.

Researchers in Brazil used native bee honey and ultrasound to extract beneficial compounds from cocoa bean shells, a waste product of chocolate making, creating a chocolate flavoured honey. The ...

Add Yahoo as a preferred source to see more of our stories on Google. If you want to get a little glow before you hit the beach, self-tanner is your best (and safest) bet. That said, there are ...

Cocoa beans. Producing cocoa and its derivatives results in more than 635,000 metric tons of cocoa shell waste worldwide every year. Credit: Photography by Narong Khueankaew/Shutterstock It's tough to ...

Brazilian scientists have developed an unusual functional product — chocolate honey, enriched with antioxidants and natural ...

Chocolate honey is a delicious creation that was created by Brazilian scientists. Here is how this new superfood can benefit ...

Oregon-based Honey Mama's and its truffle-like chilled cocoa bars made from five organic whole food ingredients is entering Whole Foods stores nationwide, where the brand is aiming to bridge the gap ...