Even if you’re not familiar with the name Paul Prudhomme, it’s likely you’ve enjoyed the benefits of his long and celebrated career. Prudhomme was a Louisiana-born chef who gained celebrity for his ...

I have a confession to make: When I made our annual post-Christmas turkey gumbo, I used freeze-dried trinity and a microwave roux. I pulled that gumbo together faster than I've ever made a gumbo ...

Looking for a comforting, flavor-packed meal that feels like a taste of Louisiana? This shrimp etouffee recipe is rich, hearty, and full of bold flavors. Made with the holy trinity of vegetables ...

Even if you’re not familiar with the name Paul Prudhomme, it’s likely you’ve enjoyed the benefits of his long and celebrated career. Prudhomme was a Louisiana-born chef who gained celebrity for his ...

Season pork with 2 tablespoons of Creole seasoning and set aside. In a deep skillet, over medium heat melt butter and add gluten free flour and cook until the flour is a dark peanut butter color. Add ...

If there is one thing that has not changed as this heirloom recipe makes its way through generations of CNN host Don Lemon’s family, it’s that it is passed along by mothers guiding their children ...

Dave Malone and his wife, Beth James, cook crawfish etouffee at their home in Prairieville, Louisiana on Tuesday, April 5, 2017. (Photo by Chris Granger, NOLA.com | The Times-Picayune) Beth James, ...

Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns: Food & Wine Handbook, Tasting & Testing, Flavor of the Month, Power Pantry, and ...

My husband and I enjoy the New Orleans-inspired dishes at Hugo’s Oyster Bar, from the garlic Parmesan beignets to the crab-stuffed shrimp. What I’d love to make at home is their Etouffee Pasta filled ...

“Tee, go and get my wallet,” shouted my dad from the kitchen. Tee is my Cajun nickname, meaning petite or little. It is very common for folks to call each other by Tee plus their name or their ...

In this series, CNN anchors invite viewers into the kitchen, where they share family recipes and traditions with tutorials, tips and personal stories. If there is one thing that has not changed as ...