Craving fried fish, shrimp, and scallops? These five popular restaurant chains serve the best seafood feasts, according to ...

Mild grouper fillets pick up lightly smoky, savory flavor in scallion, lemon, and butter-stuffed packets on the grill to yield moist, flaky fish. John has a passion for all things related to food, ...

There are few things (OK, maaaaaybe smoked fish dip) more Floridian than a good grouper sandwich. Alas, we can’t get Atlantic or Gulf Coast views here in the City Beautiful, but there are more than a ...

Learn how to turn fresh catches into gourmet meals! In this video, we prepare smoked yellowtail spring rolls on the Traeger and pan-fried grouper, sharing step-by-step tips for cleaning, cooking, and ...

One of the many things I love about living and working in Sarasota and Bradenton is our abundance of restaurants specializing in fresh Florida seafood, such as stone crab, which I wrote about at the ...