In a large bowl, mix raw minced beef with chopped large onion and teaspoonfuls of seasoning and salt. Mix well by hand to fully incorporate. Add burghul and mix by hand, to integrate and blend well ...

On Season Three of Christopher Kimball’s Milk Street Television, Host Christopher Kimball visits Beirut for a crash course on Lebanese “fast food.” Kibbeh, a popular dish throughout the Levant, is a ...

This week’s Bite is a dish that many consider one of the most important dishes of Lebanon and its surrounding countries. Kibbeh is a combination of minced meat, onion, grains — often barley — and ...

Today we’re making Kibbeh, a beloved Middle Eastern dish made with ground lamb, bulgur wheat, and aromatic spices. Shaped into small croquette-like balls, these crispy-on-the-outside, ...

Chef Tristen Epps, a 2024 Top Chef contestant, is a James Beard-nominated chef celebrated for his Afro-Caribbean flavors and globally inspired cuisine. Infusing the butter for an hour allows it to ...

Dolly Awkar almost took kibbeh off the menu at her downtown Charleston restaurant. Though the delicately fried Lebanese bulgar wheat balls remained a hit among regulars and first-time visitors to ...