For many of us, food is something we buy at a supermarket or order at a café. We usually give little thought to the complex systems required to produce and deliver it—until they stop working. It's not ...
With the adoption of sustainable farming practices on the rise, more producers may be looking at how double or relay cropping fits into their operations. Sheila Backer, assistant vice president of ...
AMES, Iowa – Integrating perennial crops into corn and soybean rotations doesn’t consistently increase the ability of soils to store carbon, according to a new study that defies expectations for how ...
AMES, Iowa – Longer, more diverse rotations of crops fertilized with livestock manure have many environmental benefits, but carbon sequestration isn’t one of them, according to a new study led by Iowa ...
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