FLETCHER, N.C. (WNCT) — The Got to Be N.C. Whole Hog Barbecue Cook-off was held at the N.C. Mountain State Fair in Fletcher, where eight teams spent the day cooking whole hogs. Judges evaluated the ...
It’s not a cookbook – it doesn’t have recipes. It’s not a travel book – it doesn’t have addresses. Rien Fertel’s new book, “The One True Barbecue: Fire, Smoke, and the Pitmasters Who Cook the Whole ...
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